New menu at Phuket’s Village Bakery

Posted on March 10, 2014


Residents in Cherng Talay now have a new hotspot for breakfast, after a new menu was recently launched at the Village Bakery, located in Canal Village in the middle of Laguna.

Breakfast runs from 8am to 11am daily, and includes the signature menu item of Cappuccino Finger Toast, consisting of four French toast sticks, stuffed with Chef Mirko’s signature orange cappuccino filling and topped with cinnamon sugar and vanilla icing (B320).

Another signature dish is the Egg Angsana; two poached eggs with Scottish smoked salmon served on a bagel and topped with red Spanish onions, capers and Chef Mirko’s signature cream cheese hollandaise sauce, priced at B390.

The third recommended signature dish is the Wagyu Steak and Eggs, consisting of grilled Australian beef sirloin topped with a fried egg and served with hash brown potato and grilled tomatoes for B540.

Also on the menu is pancakes, omelet, eggs Benedict, plus fruit, cereal and natural yoghurt.

For more details phone 076 324 101. Village Bakery is open daily 8am to 5pm.

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